A rich and creamy coffee-infused treat, perfect for coffee lovers! Simple ingredients, bold flavor, and irresistibly smooth texture.
📋 Ingredients
- 🥛 2 cups heavy cream
- 🥛 1 cup whole milk
- 🍚 ¾ cup granulated sugar
- ☕ ½ cup brewed coffee (chilled for best results)
📝 Directions
1️⃣ Mix It Up
🔄 In a mixing bowl, whisk together heavy cream, whole milk, sugar, and brewed coffee until the sugar dissolves completely.
2️⃣ Churn to Perfection
⚡ Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions until it reaches a soft-serve consistency.
3️⃣ Freeze & Set
❄️ Transfer to an airtight container and freeze for at least 4 hours (or until solid).
4️⃣ Scoop & Enjoy!
🍨 Once firm, scoop into a bowl or cone and savor every creamy coffee bite!
💡 Pro Tip: Add chocolate chips or a swirl of caramel for an extra indulgent touch! 🍫✨
