Homemade Peppermint Patties

“A delightful minty treat coated in rich chocolate, perfect for sharing or savoring on your own!”

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Ingredients

For the Filling:

  • 2 1/2 cups powdered sugar, sifted
  • 3 tablespoons unsalted butter, softened
  • 1/4 cup heavy cream (or milk, for a lighter version)
  • 1 1/2 teaspoons peppermint extract

For the Coating:

  • 1 1/2 cups semisweet or dark chocolate chips
  • 1 tablespoon coconut oil (or vegetable shortening)

Instructions

Step 1: Make the Peppermint Filling

  1. In a mixing bowl, combine the powdered sugar, butter, heavy cream, and peppermint extract.
  2. Mix until a smooth and pliable dough forms. If the mixture is too sticky, add more powdered sugar, a tablespoon at a time.

Step 2: Shape the Patties

  1. Roll the peppermint dough into small balls, about 1-inch in diameter.
  2. Flatten each ball gently with your fingers or the back of a spoon to form discs.
  3. Place the discs on a baking sheet lined with parchment paper and refrigerate for 1 hour, or until firm.

Step 3: Prepare the Chocolate Coating

  1. In a microwave-safe bowl, melt the chocolate chips and coconut oil in 30-second intervals, stirring in between until smooth. Alternatively, use a double boiler.

Step 4: Dip the Patties

  1. Using a fork, dip each chilled peppermint disc into the melted chocolate, ensuring it is fully coated.
  2. Allow excess chocolate to drip off before placing the coated patties back on the parchment-lined baking sheet.

Step 5: Chill and Set

  1. Refrigerate the coated patties for 30 minutes, or until the chocolate is completely set.

Why You’ll Love This Recipe

  • Refreshing and Sweet: The perfect balance of creamy peppermint and rich chocolate.
  • Easy to Make: Simple ingredients and steps make this recipe beginner-friendly.
  • Customizable: Use white chocolate for a different twist or add festive sprinkles for holiday flair.

Pro Tips

  1. Storage: Keep the patties in an airtight container in the refrigerator for up to 2 weeks.
  2. Freezer-Friendly: Freeze the patties for a cool treat that lasts even longer.
  3. Decorative Touch: Drizzle melted white chocolate over the patties for a fancy finish.

These Homemade Peppermint Patties are a fun and delicious way to enjoy a classic candy. Share them with friends or keep them as your special treat—you can’t go wrong! 🍬✨